Goan Sausage made with care, the meat chosen has to be perfect with little more fat than normal, spices and vinegar give it unique taste, it makes you want more and any time of the day. Don't hide them in your freezer from your family. They are now readily available for purchase.
Net Weight: 2lb
INGREDIENTS: Pork 80/20●Vinegar●Salt●Red Chili Powder●Cinnamon●Cloves●Tumeric●Palm Vinegar●Cumin
COOKING INSTRUCTIONS:
● Add water in pot to thawed sausage.
●Fill pot with water 1cm above sausage.
●Cook for 5 minutes
●Add onions, potatoes, more chili, and salt to your liking
